The Plough Menu Guide to Food, Timings, and Reviews
If you enjoy traditional British pub dining, the plough menu offers a comforting and reliable experience across the UK. Many food lovers compare classic pub menus with modern fast-food guides like Miami Crispy Menu: A Flavor-Packed Fast-Food Delight, but The Plough focuses on heritage, quality, and local taste. This blog-style guide explains everything in simple English so anyone can understand it easily.
The Plough is not a single restaurant brand. It is a popular pub name used by many independently owned pubs across England, Scotland, and Wales. Each location keeps the core pub identity but may adjust dishes based on local demand and seasonal produce.
About The Plough Restaurant in the UK
The Plough pubs are known for their warm setting, wooden interiors, and family-friendly environment. Most locations operate as traditional British pubs with full-service kitchens. They focus on freshly prepared meals rather than fast food.
Many Plough pubs work under local brewery partnerships, while others are owned by regional pub groups. Despite different ownerships, the food quality remains consistent. Guests often visit for relaxed lunches, hearty dinners, and weekend roasts.
Who Owns The Plough Pubs
Ownership of The Plough varies by location. Some pubs are owned by well-known pub companies like Greene King or Marston’s. Others remain family-owned freehouses, which allows more creative freedom in menu design.
Independent ownership often means locally sourced ingredients and chef-led specials. This variety makes the plough menu flexible while still keeping its British roots strong.
The Plough Locations Across the UK
You can find The Plough pubs in cities, villages, and countryside areas across the UK. Popular locations include London, Oxfordshire, Manchester, Birmingham, Kent, and Yorkshire. Rural Plough pubs often attract tourists and hikers.
Urban Plough pubs mainly serve office workers and families. Most locations offer indoor seating, outdoor beer gardens, and accessibility-friendly entrances.
What People Say – Google Reviews Summary
Google reviews for The Plough pubs remain mostly positive across the UK. Customers frequently praise portion sizes, friendly staff, and classic flavors. Many guests highlight the Sunday roast as a standout meal.
Some reviews mention longer waiting times during peak hours, especially on weekends. However, most reviewers feel the food quality makes the wait worthwhile. Overall ratings usually range between 4.0 and 4.5 stars.
Understanding The Plough Menu Style
The plough menu focuses on traditional British pub food with modern touches. Chefs prepare meals fresh, using seasonal vegetables and local meats. Menus change slightly by location, but the structure remains similar everywhere.
The menu usually includes starters, mains, grills, vegetarian dishes, desserts, and drinks. Weekend menus often add roast dinners and chef’s specials.
Starters

The starter section offers comforting dishes that prepare guests for hearty mains. These dishes work well for sharing or light meals.
| Dish Name | Description |
|---|---|
| Soup of the Day | Freshly made soup served with crusty bread |
| Garlic Mushrooms | Creamy mushrooms cooked in garlic sauce |
| Prawn Cocktail | Cold-water prawns with classic Marie Rose sauce |
| Chicken Wings | Crispy wings tossed in mild or spicy sauce |
| Breaded Camembert | Melted cheese served with cranberry dip |
Main Courses

Main courses form the heart of the plough menu. These dishes reflect British pub traditions and generous portions.
| Dish Name | Description |
|---|---|
| Fish and Chips | Beer-battered cod with chunky chips |
| Steak and Ale Pie | Slow-cooked beef in rich ale gravy |
| Sausages and Mash | Pork sausages with buttery mash |
| Gammon Steak | Grilled gammon with egg and chips |
| Roast Chicken | Herb-roasted chicken with gravy |
Grill and Steak Selection

Many Plough pubs offer a grill section for meat lovers. These dishes appeal to guests seeking bold flavors and filling meals.
| Dish Name | Description |
|---|---|
| Rump Steak | Grilled to order with peppercorn sauce |
| Mixed Grill | Steak, sausage, chicken, and gammon |
| Grilled Chicken Breast | Served with seasonal vegetables |
| Lamb Cutlets | Herb-marinated lamb with mint sauce |
Vegetarian and Vegan Options

The plough menu includes several vegetarian-friendly dishes. Many locations also adapt meals for vegan guests upon request.
| Dish Name | Description |
|---|---|
| Vegetable Pie | Seasonal vegetables in pastry |
| Veggie Burger | Plant-based patty with salad |
| Mushroom Stroganoff | Creamy mushroom sauce with rice |
| Halloumi Fries | Crispy cheese served with dip |
Sunday Roast – A Guest Favorite

Sunday roast is one of the most loved parts of the plough menu. Families often book tables in advance for this meal. The roast reflects British tradition and comfort dining.
| Roast Type | Served With |
|---|---|
| Roast Beef | Yorkshire pudding, roast potatoes |
| Roast Chicken | Stuffing, gravy, vegetables |
| Roast Pork | Crackling, apple sauce |
| Vegetarian Roast | Nut roast with gravy |
Desserts

Desserts at The Plough focus on classic British sweets. These dishes complete the dining experience with rich flavors.
| Dessert Name | Description |
|---|---|
| Sticky Toffee Pudding | Date sponge with toffee sauce |
| Apple Crumble | Served warm with custard |
| Chocolate Brownie | Rich brownie with ice cream |
| Cheesecake | Seasonal fruit topping |
Opening and Closing Times
Opening hours may vary slightly by location, but most Plough pubs follow a similar schedule.
| Day | Opening Time | Closing Time |
|---|---|---|
| Monday – Thursday | 12:00 PM | 11:00 PM |
| Friday – Saturday | 12:00 PM | 12:00 AM |
| Sunday | 12:00 PM | 10:30 PM |
Kitchen closing times may be earlier than pub closing times.
Delivery and Takeaway Timings
Some Plough locations now offer takeaway and delivery services. This service depends on local management and partnerships with delivery apps.
| Service Type | Timing |
|---|---|
| Lunch Delivery | 12:00 PM – 3:00 PM |
| Evening Delivery | 6:00 PM – 9:30 PM |
| Takeaway Pickup | During kitchen hours |
Pricing Range at The Plough
Prices on the plough menu remain affordable compared to city restaurants. Starters usually range from £5 to £8. Main courses often cost between £12 and £18. Sunday roasts typically fall between £14 and £17. Desserts cost around £6 to £7. Prices may vary by location and city.
Some diners compare pub menus with city grills and themed restaurants such as The Devonshire Menu: London Grill & Pittsburgh Sandwich Guide. While those menus focus on modern grilling, The Plough maintains a strong traditional identity.
Why Families Love The Plough
Families across the UK enjoy dining at The Plough because it offers a warm and welcoming atmosphere that feels like home. Parents often choose The Plough as a reliable place where everyone—from kids to grandparents—can find something they like on the plough menu. The environment is relaxed, making it easy for families to sit together and enjoy a meal without feeling rushed or crowded.
Another reason families love The Plough is the child-friendly food options. While adults enjoy hearty classics like fish and chips or roast dinners, children can choose from smaller portion meals that suit young tastes. These kid-sized options help parents keep meals affordable while still offering good quality food.
Seasonal Specials and Local Touch
The Plough attracts regular guests because it updates its food offerings with the seasons. Chefs adjust dishes throughout the year to match weather, local produce, and customer preferences. This approach keeps meals fresh while maintaining the traditional feel of the pub.
During autumn and winter, many Plough pubs serve warming dishes like game pies, slow-cooked stews, and rich gravies. In spring and summer, menus often feature lighter meals such as fresh salads, grilled meats, and seasonal vegetables. This balance helps the plough menu stay enjoyable all year.
Final Thoughts
The Plough remains a favorite dining choice because it delivers comfort, quality, and consistency in one place. Guests appreciate the familiar pub atmosphere combined with freshly prepared food that suits all age groups. This balance makes The Plough feel welcoming rather than formal.
The variety on the plough menu allows diners to enjoy classic British dishes without feeling overwhelmed by choice. Seasonal updates and local sourcing further improve the experience and keep meals interesting. These small details show care in how the food is prepared and served.
