Morrisons Menu: Cafeteria Classics & Modern Dining
The Morrisons menu has delighted generations of Americans with its hearty meals and comforting recipes. From old-school cafeteria-style dishes in the South to upscale dining in California, Morrison’s has grown beyond just a name. It now represents two very different dining experiences under one familiar brand.
The original Morrison’s Cafeteria was founded in 1920 by J.A. Morrison in Mobile, Alabama. It became a Southern institution known for its baked chicken, fried fish, and homemade desserts. Today, only a few locations remain, but the nostalgia lives on.
Meanwhile, a newer and more refined version of Morrison’s exists in Mammoth Lakes, California. This spot offers a fresh and elevated take on American food with signature entrées, cocktails, and premium ambiance. Whether you’re looking for casual comfort or an elegant meal, this menu offers something for everyone.
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About Morrison’s Restaurants & Ownership
Morrison’s Cafeteria began in the early 20th century and grew across 13 states, offering Southern meals at affordable prices. It was famous for its cafeteria trays, warm service, and Sunday dinners. Over time, the brand merged with other food companies and sold off many locations. Only a couple of places like the one in Mobile, Alabama still operate today.
In contrast, the upscale Morrison’s Restaurant & Bar in California was opened by Convict Lake Resort, Inc. It is led by Chef Ari Tepox, who brings sophistication to classic comfort food. This new Morrison’s focuses on fresh ingredients, craft drinks, and a fine-dining setting.
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Morrison’s Locations in the USA
| Name | City, State | Type | Current Status |
|---|---|---|---|
| Morrison’s Cafeteria | Mobile, AL | Cafeteria | Active |
| Morrison’s Restaurant & Bar | Mammoth Lakes, CA | Fine Dining | Active |
These are the two known operating Morrison’s restaurants in the United States as of 2025. One brings back nostalgia; the other defines modern dining.
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Google Reviews and Customer Feedback
Morrison’s Cafeteria – Mobile, Alabama
This cafeteria is still praised for its home-cooked meals and consistency. On platforms like Google, Uber Eats, and Grubhub, customers rate it around 4.3 stars.
A recent review reads:
“When I want real Southern food, I go to Morrison’s. Their baked chicken and mashed potatoes hit the spot every time.”
Another happy customer wrote:
“Best carrot soufflé I’ve ever had. Their portions are generous, and the food always tastes homemade.”
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Morrison’s Restaurant & Bar – Mammoth Lakes, California
This elegant venue has glowing reviews across Yelp, TripAdvisor, and OpenTable. Diners love the ambience, food quality, and cocktails.
One 5-star review said:
“Best dining in Mammoth. The filet mignon melted in my mouth. Cocktails were perfect. Staff made us feel at home.”
Another guest wrote:
“We had elk, duck, and scallops—all amazing. The service was fast and friendly. Definitely worth the price.”
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Morrison’s Menu: Complete Breakdown
Morrison’s Cafeteria – Mobile, AL
This location offers classic comfort food with two sides and bread included in most meals.
Entrées
| Dish | Price |
|---|---|
| Baked Chicken (Half) | $15.85 |
| Southern Fried Fish (2 pcs) | $14.70 |
| Fried Chicken (2 pcs) | $13.55 |
| Fried Shrimp (6/12/18 pcs) | $15.85 |
| Liver & Onions | $13.55 |
| Chopped Steak (10 oz) | $15.85 |
| Red Beans & Rice | $13.55 |
Sides
| Side Item | Price |
|---|---|
| Baked Mac & Cheese | $3.25 |
| Mashed Potatoes & Gravy | $3.25 |
| Carrot Soufflé | $3.25 |
| Turnip Greens | $3.25 |
| White Rice | $3.25 |
| Broccoli | $3.25 |
| Green Beans | $3.25 |
Salads
| Salad Type | Price |
|---|---|
| Caesar Salad | $2.99 |
| Spring Salad | $3.25 |
| Broccoli Madeline | $3.25 |
| Neptune Crab Salad | $3.25 |
Desserts
| Dessert | Price |
|---|---|
| Pecan Pie | $4.79 |
| Red Velvet Cake | $4.79 |
| Lemon Icebox Pie | $4.79 |
| Chocolate Cream Pie | $4.79 |
| Cheesecake | $4.79 |
The Morrisons menu here focuses on warmth, flavor, and value. Every dish is made to feel like a Sunday meal with family.
Morrison’s Restaurant & Bar – Mammoth Lakes, CA
This version of the Morrisons menu focuses on upscale dishes, wines, and premium ingredients.
Starters
| Appetizer | Price (est.) |
|---|---|
| Raw Oysters | Market Price |
| Shrimp Cocktail | $18 |
| Pork Belly Sliders | $19 |
| Roasted Baby Carrots | $14 |
| Ahi/Hamachi Tower | $20 |
Soups & Salads
| Item | Price |
|---|---|
| French Onion Soup | $12 |
| Soup of the Day | $10 |
| Beet & Goat Cheese Salad | $14 |
| Wedge Salad | $13 |
| Caesar Salad | $12 |
Main Courses
| Main Dish | Price |
|---|---|
| Black Angus Ribeye | $51 |
| Filet Mignon | $51 |
| Braised Lamb Shank | $48 |
| Elk Strip Loin | $52 |
| Duck Breast | $46 |
| Jumbo Scallops | $44 |
Pasta Dishes
| Pasta Dish | Price |
|---|---|
| Cajun Chicken Alfredo | $36 |
| Beef Stroganoff | $37 |
| Shrimp Scampi | $37 |
Sandwiches (with fries)
| Sandwich | Price |
|---|---|
| House Burger (½ lb) | $22 |
| French Onion Burger | $23 |
| Spicy Chicken Sandwich | $21 |
| Birria Grilled Cheese | $20 |
Desserts
| Dessert | Price |
|---|---|
| Warm Brownie | $10 |
| Apple Crumble | $10 |
| Chocolate Bread Pudding | $11 |
| Ice Cream | $6 |
This morrisons menu offers more than just food—it offers a dining experience. Every dish is crafted with fine flavors and beautiful plating.
Seasonal and Chef’s Specials
The fine-dining Morrison’s in Mammoth Lakes rotates its offerings with the seasons. In winter, you’ll find rich comfort meals like beef bourguignon and hot buttered rum. In summer, expect grilled salmon, heirloom salads, and light desserts like fruit tart with whipped cream.
Chef Ari Tepox updates this menu monthly based on ingredient availability. This keeps things fresh and exciting. Guests are encouraged to ask for specials, as many are off-menu but prepared fresh each night.
Catering and Private Dining Options
Morrison’s in California offers private dining rooms for events like birthdays, small weddings, and corporate retreats. They also provide catering trays, featuring mini sliders, charcuterie boards, pasta dishes, and assorted desserts. For anyone hosting events in the Mammoth Lakes region, Morrison’s is a trusted name.
The Mobile cafeteria, while more limited, does allow for group reservations and can prepare family-style orders for takeout.
Why Customers Love the Morrisons Menu
The morrisons menu works because it understands people. At its core, it’s all about comfort, quality, and variety. Whether it’s the fried fish in Alabama or the filet mignon in California, the food is made to satisfy.
At the Mobile cafeteria, locals love the nostalgic taste. Regulars come back for baked chicken, mashed potatoes, and that sweet carrot soufflé.
At the Mammoth Lakes restaurant, the appeal lies in sophistication. Tourists and locals alike visit for a relaxing evening of gourmet food in a cozy space.
Dining Experience at Morrison’s Cafeteria – Mobile, AL
Walking into Morrison’s Cafeteria in Mobile is like stepping into a time capsule. The layout features classic cafeteria lines, warm lighting, and long counters filled with ready-to-serve dishes. Regulars often greet each other by name. The staff are friendly and quick, always making guests feel at home.
Meals are served on trays, with hot sides and fresh rolls. You pick what you want, pay at the end, and enjoy at your own pace. Many seniors and families eat here regularly, enjoying a quiet and relaxed environment. There’s no rush—just comfort, conversation, and good food.
Kids love the mac and cheese, and older customers swear by the fried liver and onions. This menu here hasn’t changed much in decades, which is exactly what keeps customers coming back.
Conclusion
The morrisons menu is truly two stories in one. It offers cafeteria-style food rooted in history and an elegant modern menu full of flavor. From Alabama to California, Morrison’s proves that food doesn’t just feed—it connects us to the past and excites us for the future.
If you’re ever near Mobile or Mammoth Lakes, make time for Morrison’s. You’ll taste tradition or innovation—and sometimes, a little of both.
