Fenix Manchester Menu: Greek Flavors in Luxury Dining
If you’re searching for a bold dining experience, the Fenix Manchester menu delivers more than just food. It’s a journey. Located in the heart of Manchester at St. John’s District, Fenix has quickly gained attention. It blends traditional Greek flavors with a modern twist in a high-end, theatrical setting.
Whether you’re a local or a visitor, this restaurant offers a complete fine-dining experience. From seafood and grilled meats to unique desserts, the Fenix Manchester menu is carefully curated by top chefs to impress all palates.
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What is Fenix Manchester Menu?
The Fenix Manchester menu offers a luxurious and immersive Greek-Mediterranean dining experience in the heart of Manchester. Crafted by renowned chefs, the menu blends traditional Greek flavors with modern culinary techniques. It features a wide range of dishes including cold salads, hot meze, grilled meats, fresh seafood, pasta, and unique desserts. Guests can choose from à la carte options or explore the popular “Taste of Fenix” set menu, which takes diners through a multi-course journey of bold flavors and artistic presentations. The menu also includes vegetarian, vegan, and gluten-free options, making it inclusive for all dietary needs.
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A Culinary Trip Through Greece at Fenix
The Fenix Manchester menu draws inspiration from ancient Greek traditions. The menu is the brainchild of chefs Ippokratis Anagnostelis and Zisis Giannouras. These chefs bring authentic flavors to life while adding a modern flair.
Every dish has been designed to tell a story. The menu is split into sections that allow guests to explore a range of dishes, from cold starters to mains from the open fire.
Table 1: Menu Structure at Fenix Manchester
| Section | What It Includes |
|---|---|
| Cold Starters | Salads, dips, and light Mediterranean bites |
| Hot Meze | Warm starters like meatballs and tempura halloumi |
| Mains from the Fire | Grilled meats, seafood, and signature pastas |
| Sharing Menus | Taste of Fenix, vegetarian, and vegan options |
| Desserts | Creative twists on classic sweets |
| Drinks | Wines, cocktails, and traditional Greek spirits |
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Taste of Fenix – A Set Menu Worth Trying
The Taste of Fenix is a carefully designed tasting menu. It is broken into four chapters, each serving a course that highlights a different flavor story. This is ideal for those wanting to try multiple dishes in a structured format.
The price for this tasting menu is about £29.90 to £33.50, offering good value for a premium experience.
Each chapter includes options for vegetarians and vegans. This makes it one of the most inclusive offerings on the Fenix Manchester menu.
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Highlighted Dishes You Should Try
Many guests rave about the Mykonian Salad, which offers a fresh take on the traditional Greek salad. It includes feta cheese, Kalamata olives, cherry tomatoes, and carob rusks.
Another standout is the Langoustine Orzo, which comes bathed in lobster bisque. It’s topped with creamy feta, making it rich and flavorful. Meat lovers should try the Wagyu Stifado, a Greek beef stew made with premium wagyu and served with cumin-infused potato.
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Table 2: Popular Dishes on Fenix Manchester Menu
| Dish Name | Description |
|---|---|
| Mykonian Salad | Feta, olives, cherry tomatoes, carob rusks |
| Langoustine Orzo | Lobster bisque orzo with creamy feta |
| Wagyu Stifado | Braised wagyu beef with cumin potato emulsion |
| Sea Bass Fillet | Grilled sea bass with herbs and lemon |
| Halloumi Tempura | Crispy halloumi served with spicy sauce |
Perfect for Sharing: Meze and Fire Grilled Plates
The menu is ideal for groups. The hot meze section offers flavorful small plates like grilled octopus, spicy meatballs, and moussaka. These dishes come in shareable portions, letting you try many items.
If you’re interested in grilled items, the Beef Paccheri is a must. It’s a pasta dish made with short ribs and a light smoky cheese.
Vegetarians are not left out. The Cauliflower Steak is a fan favorite. It’s grilled perfectly and served with a tangy sauce that balances well with its smoky flavor.
Lunch Menu – Quick Yet Satisfying
The lunch version of the Fenix Manchester menu is compact yet elegant. It features a 2 or 3-course option and is priced at around £33.50. You can choose from some of their main à la carte dishes and desserts.
This is ideal for professionals on a break or tourists wanting to fuel up for their next stop in the city.
Table 3: Lunch Menu Example
| Course | Options Available |
|---|---|
| Starter | Mykonian Salad, Tempura Halloumi |
| Main | Langoustine Orzo, Sea Bass Fillet |
| Dessert | Banoffee New-Style, Crème Brûlée |
Vegetarian and Vegan Friendly Options
The restaurant takes pride in catering to everyone. The vegetarian and vegan sharing menus include many of the restaurant’s signature dishes made plant-based.
You’ll find dishes like Caramelised Aubergine, Beetroot and Sesame Salad, and vegan pasta options that rival their meat-based counterparts.
These menus are perfect for groups with mixed dietary needs. Everyone can enjoy a full meal without compromise.
Table 4: Vegetarian/Vegan Options
| Dish | Type | Description |
|---|---|---|
| Caramelised Aubergine | Vegetarian | Soft aubergine with a sweet glaze |
| Beetroot Sesame Salad | Vegan | Beetroot with sesame and goat cheese |
| Cauliflower Steak | Vegan | Grilled cauliflower with herbs |
| Vegan Orzo | Vegan | Plant-based twist on the classic orzo |
The Desserts – Sweet Ending to a Royal Meal
Desserts at Fenix are not an afterthought. They are just as theatrical and flavorful as the main courses. One of the best-known desserts is the Apple Crumble Crème Brûlée, which mixes the best of both worlds.
Another option is the Banoffee New-Style, served with fresh bananas, biscuit crumble, and creamy toffee.
For something unique, try the Tsoureki, a traditional Greek dessert bread, served with lemon cream and berries. It’s light but satisfying.
Table 5: Dessert Highlights
| Dessert | Key Ingredients |
|---|---|
| Apple Crumble Crème Brûlée | Apple, cream, burnt sugar, crumble |
| Banoffee New-Style | Banana, biscuit, cream, toffee |
| Tsoureki | Sweet bread, lemon cream, berries |
Drinks That Match the Menu’s Bold Flavors
The drink selection matches the grandeur of the Fenix Manchester menu. There’s an impressive list of Greek wines, hand-crafted cocktails, and premium Metaxa cognac.
Their mixologists often craft drinks that pair perfectly with their dishes. From fruity spritzers to rich, oaky reds, there’s something for every taste.
Why Fenix Manchester Menu Stands Out
What truly sets this menu apart is its commitment to quality, storytelling, and inclusivity. Each dish roots itself in Greek culture while using modern techniques and plating.
You’re not just eating food. You’re experiencing a story that takes you from ancient Greece to today’s culinary artistry. This is what makes the Fenix Manchester menu truly special.
Whether you’re looking for a quick lunch, a vegan feast, or a long night of wine and sharing plates, this menu has it all.
Seasonal Updates and Limited Edition Dishes
One of the exciting parts about the Fenix Manchester menu is that it’s constantly evolving. The chefs introduce seasonal dishes to take advantage of fresh ingredients.
For example, in spring, you might find lamb with mint yogurt and pomegranate glaze. In winter, richer dishes like duck breast with fig sauce make an appearance.
This keeps the menu feeling fresh for returning guests and makes each season special.
What Locals and Tourists Are Saying
Reviews online are full of praise for both the menu and the overall experience. Guests often highlight:
- Exceptional flavor combinations
- Friendly and knowledgeable staff
- Beautiful interior design
- Menu flexibility with dietary needs
Many customers consider Fenix the best high-end Greek restaurant in Manchester. Its location near Deansgate also makes it convenient for locals and visitors alike.
Final Thoughts
If you’re planning a visit to Manchester, booking a table at Fenix should be on your list. The Fenix Manchester menu offers a mix of bold flavors, refined techniques, and a visually stunning atmosphere. It’s more than just a meal—it’s a celebration of Greek culinary culture.
The menu’s balance of meat, seafood, and plant-based items ensures everyone finds something to love. With its attention to detail, expert chefs, and premium ingredients, Fenix is fast becoming one of Manchester’s top dining spots.
